Dietary and Nutritional Survey of British Adults

Availability
Private
Country
United Kingdom
Representativeness
National
Diet Assessment Methodology
Single Recall
Youngest Age
16.00
Oldest Age
64.00
GDD Dietary Variables
Beans and legumes
Calcium
Dietary cholesterol
Dietary sodium
Fruits
Non-starchy vegetables
Nuts and seeds
Saturated fat
Sugar-sweetened beverages
Total Milk
Total omega-6 fatty acids
Total processed meats
Total seafoods
Unprocessed red meats
Survey ID
100241
Survey Round
100054