1. Microdata Surveys
  2. Double Burden of Nutrition in Indonesia

Double Burden of Nutrition in Indonesia

Data File
AllData_HHavailable_Final_081125_analysis_090420_ToGDD1003.xlsx229.7 KB
Availability
Private
Country
Indonesia
Survey Year
Organization
Graduate Program in Sustainability ScienceGlobal Leadership Initiative (GPSS-GLI), The University of Tokyo
People
Makiko Sekiyama
Representativeness
Local
Diet Assessment Methodology
FFQ
Sample Size
928
Youngest Age
2.00
Oldest Age
75.00
GDD Dietary Variables
Coffee
Eggs
Fruits
Non-starchy vegetables
Potatoes
Refined grains
Tea
Total Milk
Total seafoods
Unprocessed red meats
In GDD Model
Yes
Survey ID
98
Survey Round
1
Microdata Survey Year Range
2005-2009
FoodEx2 Harmonized old
No