ATTICA Study

Availability

Private

Country

Greece

Organization

Harokopio University

Representativeness

Subnational

Diet Assessment Methodology

FFQ

Youngest Age

18.00

Oldest Age

75.00

GDD Dietary Variables

Beans and legumes

Fruits

Non-starchy vegetables

Nuts and seeds

Sugar-sweetened beverages

Unprocessed red meats

Survey ID

100077

Survey Round

100082

Microdata Survey Year Range

2000-2004